Sweet Dreams Patisserie
A monthly journal of my adventures in baking.
Sunday, August 19, 2012
Mini Peach Pies With Ginger Candy
Sour Cream Pie Crust Filled with Summer Peaches, Lemon Juice and Zest and Sprinkled with Ginger Sugar
Served with Homemade Candied Ginger
Red Velvet Cake With Swiss Buttercream Icing
6 Inch Double Layer Red Velvet Cake with Swiss Buttercream Icing and Sugar Paste Flowers and Leaves
Wednesday, August 8, 2012
Raspberry Lemonade Bars
Plum Side Down Cakes
Vanilla Muffins with Sweet Dinosaur Egg Plums
Vanilla Bean Ice Cream With Hot Fudge
Philadelphia Style Vanilla Ice Cream and Lean Chocolate Sauce
I went lighter this time. No eggs in the ice cream and no cream in the chocolate sauce.
Chocolate Creme Brulee With Red Wine Cherries
Before and After Kissed By the Mini Torch
Mini Strawberry Donuts
Powdered Sugar and Strawberry Glaze
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)