This middle eastern milk pudding is one of my favorite desserts these days. We were inspired to make it since we are studying Saudi Arabia this month. It is relatively healthy since it is mostly made of milk. A little sugar and cornstarch are added. A touch of orange flower water gives it a unique flavor. Crushed pistachios and almonds are sprinkled over the top. We have made this recipe twice this month.
No comments:
Post a Comment