Chloe came to visit for three weeks. She and I have a lot in common. We love art, dancing, reading, playing the piano and baking! We made these peach almond scones for breakfast one morning. They were crunchy on the outside and soft on the inside. We used some sour cream and heavy cream for a tender crumb. I am so excited to be using vintage Japanese plates in my photographs. We found them at my dad's uncle's house. So many cool colors and patterns.
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